Overseeing and managing the day-to-day operation of both tuna & sardine finished products warehouses, including transferring of the finished products, storing them in a well systematic order and dispatching products. while insuring efficient coordination with all stakeholders.Monitoring & enforcing the company policies and safety regulations to ensure safety to all warehouse employees.Managing inventory, which includes maintaining accurate records, conducting cycle counts, and resolving any inventory discrepancies.Proficient in warehouse management systems (WMS) and other relevant software to track and manage inventory.Prepare and analyse reports on warehouses operation including productivity, inventory levels, and inventory accuracy providing recommendations for improvements.Strong attention to details and accuracy in records keeping.Review and monitor the stock levels of the secondary packaging items and plan replenishments to avoid stock outs.Strong leadership abilities with excellent interpersonal and communication skills to effectively supervise and nominate warehouse staff.Proven ability to speak, read & write in English & Arabic Key ResponsibilitiesResponsible to maintain, update and continually improve IMS Standards (ISO 22000, ISO 9001, ISO 14001, ISO 45001 and Halal Management.RequirementsQualificationsHigh school diploma or equivalent with at least 5 years of working experience as warehouse supervisor or Bachelors degree in logistics or SCM with at least 2 years of working experience in similar role.ExperienceExperience in warehouse operation related duties.Proficiency in Microsoft Office and data programs.Knowledge Benefits NA
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