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Pastry Chef - Tawzef for Recruitment & HR Consultancy

Date Posted: Aug 16, 2022

Note: This job is sourced from Zoho Recruit jobs api provider. Jobs-nation takes no responsibility we are just a search data provider.

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1. R&D: Creating a new product range every week.

2. Production expenditure: keeping Production expenditure in his section within the agreed budget without affecting productivity or the quality.

3. Profit and Loss: Meeting company expectations in relation to outlets profitability.

4. Staff development: Ensuring that all staff is competent, trained and capable of carrying out their duties.

5. Quality: Ensuring a high quality of all the ingredients and products at all times.

6. Productivity: Maximizing the productivity of the production lines and TMs.

Education: Specialized Diploma.
Experience: Minimum 5 to 6 years in the field of the Confectionary & Bakery Production. At least 2 years in a Chef position.
Skills

1. Good Communication ability.

2. Leadership and motivational skills.

3. Good technical and supervisory skills.

4. Good training abilities and skills.

5. R&D skills.

6. High inspectional skills.

7. Confectionary and bakery savvy.

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Longowal, UAE

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