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Asian Cuisine Cook (FILIPINO ONLY) - Juma Al Majid Holding Group L.L.C.

Date Posted: Jun 11, 2023

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· Prepare and cook authentic Chinese and Thai dishes, ensuring high quality and consistency in taste, presentation, and portioning.

· Follow established recipes and food preparation techniques to deliver delicious and traditional Chinese and Thai cuisine.

· Handle and supervise the preparation of ingredients, such as slicing, dicing, and marinating poultry, and chopping vegetables.

· Monitor food supplies and ingredients inventory, placing orders when necessary to maintain stock levels.

· Ensure proper storage and handling of food items to maintain freshness, quality, and food safety standards.

· Collaborate with kitchen staff to coordinate meal preparation and ensure timely service.

· Maintain a clean and organized work area, following strict hygiene and sanitation standards.

· Adhere to food safety regulations, including proper handling of raw ingredients and cooking at appropriate temperatures.

· Stay updated with current trends in Chinese and Thai cuisine, incorporating new dishes and techniques into the menu when appropriate.

· Assist in menu planning, suggesting popular Chinese and Thai dishes and seasonal specialties.

· Train and mentor junior cooks or kitchen staff members, providing guidance on Chinese and Thai cooking techniques and recipes.

· Uphold a positive and professional attitude, fostering a collaborative and productive work environment.

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